Eat, Drink & Be Thankful

Enjoy Thanksgiving Dinner at Rogo’s

Thursday, November 23rd from 1-10 PM

Serving classic & traditional holiday dinners for the entire family.

Please make reservations online or call us at 206-284-7305

Make a Reservation

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STARTERS

 Classic French Onion Soup

Crouton topped & Swiss Cheese  8

 Chef special Soup

Sirloin beef, pork lion aromatic vegetables, herbs and wine  8

 Caesar Salad

House-made Caesar dressing, Artisan romaine, shaved Parmesan cheese Mama Lil’s spicy peppers & herbed croutons  9

 Classic Blue Cheese Wedge Salad   GF

Iceberg Wedges with warm Blue Cheese–Apple Wood Bacon & Red Wine Vinaigrette Tomato & Green Onion    11

Beet & Golden Beet Salad  

Beets marinated with Sweet Onions, Served with Arugula & Feta Cheese          9

 Seasonal Mix Salad   GF

Organic Seasonal Greens tossed with Green Onion Tomatoes, & Granny

Smith Apple with Honey–Thyme Balsamic Dressing & Spiced Walnuts  9

Steak Skewers*   GF

Garlic-Paprika rubbed Eye of Chuck Beef Skewers with papas bravas**     15

 

MAIN COURSES

Roasted Turkey

Sage Gravy, traditional Bread Stuffing, glazed Yams, Spiced Orange - Cranberry Sauce & Bacon-tossed Green Beans   30

Vegetarian Treat

Polenta Cake, Mix Mushrooms-Bread Roulade, Fried Aruliga, Cream Sauce, Topped Enolci mush    28

Brisket

Dijon-Herb Crust, Mashed Potatoes with Seasonal Vegetables   30

Pan Roasted Seasonal Salmon GF

Polenta cake grilled asparagus with a green onion & roasted garlic Emulsion   28 

Scampi Risotto*  GF

Large Prawns in a garlic sauce atop Risotto with Cherry Tomatoes Asparagus & topped with Shaved Parmesan Cheese    25

Grilled Pork Chop   GF

10oz. Bone–In Chop Salmon Creek Topped with Apple Craisin Chutney served with Garlic Mashed Potatoes & Sautéed Vegetables   28

 

DESSERTS

SEASONAL CRISP

Chef choice of Seasonal fruits and/or berries baked with a oatmeal–brown sugar crumble served with Olympic Mountain cinnamon ice cream 8

MEXICAN CHOCOLATE DECADENCE CAKE

Flourless chocolate cake with ground Ibarra chocolate and cinnamon served with a New Mexican Chile jam & Arbol Chili gelée 8

WASHINGTON APPLE TART

Served warm with ginger–caramel sauce and Olympic Mountain vanilla ice cream 9

OLYMPIC MOUNTAIN ICE CREAM SUNDAE

Vanilla or cinnamon with chocolate, caramel or raspberry sauce and whipped cream 4.5/6.5

OLYMPIC MOUNTAIN SORBET

Seasonal flavor 5

 

KIDS’ MENU available

(For children under 12, please)